Do you dream about your own restaurant?
Are you planning to open a cafeteria?
Restaurant and café founder’s day
November 12, 2019
1 – 3.30 pm
NewCo Helsinki, add. Ensi linja 1
1:00 pm How to open a restaurant or a cafe?
Malina Pursiainen, Consultant of the Restaurant and Cafe Business, Malifood Oy
2:00 pm Food Inspector’s Tips
Mia Degerlund, Team Manager, Food Safety Unit, City of Helsinki
2:30 pm Networking Break
Coffee or tea, snacks and networking
2:50 pm Designing a restaurant or a cafe
Kaisa Karvinen, Architect, Building Control Services, City of Helsinki
3:10 pm Entrepreneur’s story
Enxhi Nikolla and Gjergji Make, Restaurant Entrepreneurs, Phloopy Oy
Restaurant and café founder’s day is intended for people who plan to set up a catering business.
Participation is free of charge, and there will be space for 90 participants.
Please register beforehand!
We’ll take photos at the event.
Take the opportunity.